🍪Expand your fall baking repertoire with pocket pies in festive apple, pumpkin and lattice shapes.
🍪Our hinged molds make it easy to cut and seal rolled-out dough into neat hand pies, stuffed with your favorite sweet or savory fillings.
Cut the dough into shapes with the outside of the mold Put the cut dough in the mold and add the filling of your choice Finally, close the sides of the mold and seal it into a neat hand pie.
★ Style selection - There are three different shapes of pie molds: apple, pumpkin and acorn.
★ Hinge mold - The hinge design creates a double crimp to tightly seal the pie dough.
★ Multifunction - The mold can make pies of different shapes. In addition, use the bottom of each mold to cut a pattern on the top shell to allow steam to escape during the baking process.
★ Endless Possibilities - You can mix fillings according to your favorite taste and DIY various different pies.
★ Material - It is made of BPA-free ABS plastic, non-toxic, odorless, and will not fade over time.
Apple: 4 3/4" x 5 1/4" x 2 1/4" high.
Pumpkin: 4 1/2" x 5 1/2" x 2 1/4" high.
Acorn: 5 1/4" diam., 2 1/4" high.
1 × Hand Pie Molds
BASIC PIE DOUGH RECIPE To make the dough by hand, in a large bowl, stir together the flour, sugar and salt. Using a pastry cutter or 2 knives, cut the butter into the flour mixture until the texture resembles coarse cornmeal, with butter pieces no larger than small peas. Add the water and mix with a fork just until the dough pulls together.
🎁It's a perfect gift for your family!
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